NEWS AND EVENTS

As a result of our R&D department, we incorporate two new flavors, truffle and pizza to our fuet and espetec range Petit Loza. Two new flavours that will delight the grownups, with our new truffle fuet, with a slightly stronger flavor; and a pleasure for...

Amando Loza will exhibit at Sirha 2021 that will take place in Lyon (France) from 27TH MAY until 2ND JUNE 2021.

This is the name given to the clean and healthy labels (without “E-…”) that we will find in packaged products that do not contain any artificial ingredient. Today the consumer has to manage their food in a smart, responsible and healthy way. And there is a growing...

The event took place on 26 and 27 February 2020 in Riojaforum, Logroño. It consisted of 30-minute interviews where La Rioja companies highlighted their differentiating elements and convinced importers from more than 20 countries that their products are the...