Tradition with the best flavor
100 years family history
Charcuteries and hams
ACCOMPANYING YOUR BEST MOMENTS
Over the course of 100 years of history, in addition to having conquered the national market, we have managed to be present in many other countries. In our eagerness to share our products and values with the whole world, this year we have decided to boost our export department to reach as many households as possible no matter where they are.
OF THE WORLD
With the 100 years of experience that support us and with the values that have always distinguished us, we proudly present you our range of cured chorizos that will know how to satisfy the most exquisite palates.
“Loza Great Selection, a jewel of haute cuisine. Unique pieces made by hand in the solitude of the cellar”.
Ingredients for the recipe of potatoes “a la riojana” with chorizo (4 servings): 1.2 kg of potatoes, although depending on the hunger of the diners you can cook the amount you prefer. 4 LOZA CHORIZOS. They can be spicy or sweet, to taste. 1 onion. 2 cloves...
500 g. white bean (soaked at least 12h) 3 fresh chorizos barbacoa LOZA 200 g. of cured LOZA bacon 2 tomatoes 1 leek (white part) 3 cloves of garlic 1 onion 2 bay leaves 1 teaspoon of Paprika de la Vera (sweet or spicy) Extra virgin olive oil Salt (to the...